I found the following recipe for mint ice cubes: http://allrecipes.com/recipe/mint-ice-cubes/
Basically, put 2-3 leaves in each cube spot, pour hot water. Let stand 10 minutes and then freeze.
Some of the comments of the recipe don't like that it wilts the mint.
I guess it's a matter of preference of looks versus strength. Hot water brings out the flavor.

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