Garlic shrimp and cabbage over pasta

This recipe is one I invented myself! I received two heads of cabbage from my csa, plus lots of fresh garlic so this is my attempt to use one head of cabbage.

The boyfriend test went well. Enjoy!

Ingredients:
3 large cloves of garlic, minced
3 cups cabbage, chopped
1/2 - 3/4 pounds uncooked small shrimp
1/2 cup olive oil
Salt and pepper, to taste
1 bag of trader joes spinach pasta (or half a box of store bought spinach linguini)

Make pasta according to directions on box.

In large pan or wok, heat olive oil. Add garlic. Cook one minute. Add shrimp and chopped cabbage. Cover and simmer until shrimp is pink. Add salt and pepper and fresh basil/oregano to taste.

Toss with pasta and enjoy!