Sunday, October 2, 2011

Apple Sauce

This is a really easy recipe for apple sauce. It's delicious, especially hot, on a cool autumn day.

Ingredients
8 apples
1 c. water
1/2 c. sugar
1/2 tsp. cinnamon
1/2 tsp. nutmeg

Directions:
Peel and core apples. Cut into slides. Put apple slices in a pot and add 1 c. water. Bring water to boil and then cover and simmer for 20 minutes. Stir in sugar until it dissolves. Stir in nutmeg and cinnamon. (You can also add all cinnamon or all nutmeg depending on your taste!) Serve hot. Or cold. And enjoy!!!

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